Tuesday, November 18, 2014

November 18, 2014

Tonight's Special

Swordfish

$26

~ Fresh Swordfish steak chargrilled. Served over cracked peppercorn tomato
broth, ginger shiitake basmati rice, topped with arugula-watermelon radish
salad tossed with blood orange vinaigrette, and fried capers.

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