November 24, 2018
Tonight’s Special
Bluenose
$35
~Fresh New Zealand fillet pan seared, sautéed with leeks, roasted corn, roasted artichokes, piquillo peppers, finished in a Brandy spinach cream sauce, served over grilled asparagus and topped with fresh pea shoots.
Tonight’s Oyster Selection
Dabob Bay-North Dabob Bay, Washington
November 21, 2018
Tonight’s Special
Kansas City Strip
$48
~12 oz center cut strip basted with a foie gras butter, chargrilled to order, topped with a shiitake heirloom tomato demi glace, served roasted garlic chevre smashed potatoes and grilled asparagus.
Tonight’s Oyster Selection
Dabob Bay-North Dabob Bay, Washington
November 20, 2018
Tonight’s Special
Bluenose
$35
~Fresh New Zealand fillet pan seared, sautéed with leeks, roasted corn, roasted artichokes, piquillo peppers, finished in a Brandy spinach cream sauce, served over grilled asparagus and topped with fresh pea shoots.
Tonight’s Oyster Selection
Dabob Bay-North Dabob Bay, Washington
November 17, 2018
Tonight’s Special
Cobia
$34
~Fresh gulf fillet pan seared, sautéed with shitake mushrooms, leeks, piquillo peppers, toasted pistachio, finished in a citrus crab-goat cheese seafood broth, served over roasted carrots and topped with fresh pea shoots.
Tonight’s Oyster Selection
Fanny Bay-Fanny Bay, British Colombia
November 16, 2018
Tonight’s Special
Cobia
$34
~Fresh gulf fillet pan seared, sautéed with shitake mushrooms, leeks, piquillo peppers, toasted pistachio, finished in a citrus crab-goat cheese seafood broth, served over roasted carrots and topped with fresh pea shoots.
Tonight’s Oyster Selection
Fanny Bay-Fanny Bay, British Colombia
November 14, 2018
Tonight’s Special
Gran Marnier Almond Roasted Chicken
$30
~Citrus brined half chicken, basted with a fresh thyme oil, slow roasted, partially deboned, served over a Gran Marnier toasted almond demi glace, roasted garlic smashed potatoes and topped with fresh pea shoots.
Tonight’s Oyster Selection
Fanny Bay-Fanny Bay, British Colombia
November 13, 2018
Tonight’s Special
Gran Marnier Almond Roasted Chicken
$30
~Citrus brined half chicken, basted with a fresh thyme oil, slow roasted, partially deboned, served over a Gran Marnier toasted almond demi glace, roasted garlic smashed potatoes and topped with fresh pea shoots.
Tonight’s Oyster Selection
Fanny Bay-Fanny Bay, British Colombia
November 12, 2018
Tonight’s Special
Yellow Edge Grouper
$40
~Fresh Gulf grouper fillet pan seared, sautéed with onions, heirloom tomatoes, shiitake mushrooms, fresh pea shoots, finished in a Brandy Creole seafood butter broth and served over roasted baby carrots and fresh basil oil.
Tonight’s Oyster Selection
Stellar Bay-Deep Bay, British Columbia
November 9, 2018
Tonight’s Special
Yellow Edge Grouper
$40
~Fresh Gulf grouper fillet pan seared, sautéed with onions, heirloom tomatoes, shiitake mushrooms, fresh pea shoots, finished in a Brandy Creole seafood butter broth and served over roasted baby carrots and fresh basil oil.
Tonight’s Oyster Selection
Purple Mountain-Hood Canal, Washington
November 8, 2018
Tonight’s Special
Striped Sea Bass
$35
~Fresh bass fillet lightly breaded, sautéed with Bermuda onions, heirloom tomatoes, toasted almonds, fresh pea shoots, finished in a Cognac seafood butter broth, served over grilled asparagus and drizzled with a citrus balsamic glaze.
Tonight’s Oyster Selection
Purple Mountain-Hood Canal, Washington
November 7, 2018
Tonight’s Special
Striped Sea Bass
$35
~Fresh bass fillet lightly breaded, sautéed with Bermuda onions, heirloom tomatoes, toasted almonds, fresh pea shoots, finished in a Cognac seafood butter broth, served over grilled asparagus and drizzled with a citrus balsamic glaze.
Tonight’s Oyster Selection
Midnight Bay-Hood Canal, Washington
November 5, 2018
Tonight’s Special
Yellowtail Snapper
$37
~Fresh Atlantic snapper breaded in semolina, sautéed with roasted corn, leeks, lump crab meat, finished in a Brandy Creole cream sauce, served over toasted pecan risotto and topped with fresh pea shoots.
Tonight’s Oyster Selection
Midnight Bay-Hood Canal, Washington
November 2, 2018
Tonight’s Special
Striped Sea Bass
$34
~Fresh sea bass fillet lightly breaded in semolina, sautéed with leeks, maitake mushrooms, toasted cashews, finished in a citrus ginger soy seafood broth, served over roasted baby carrots and topped with fresh pea shoots.
Tonight’s Oyster Selection
Purple Mountain-Hood Canal, Washington
November 1, 2018
Tonight’s Special
Striped Sea Bass
$34
~Fresh sea bass fillet lightly breaded in semolina, sautéed with leeks, maitake mushrooms, toasted cashews, finished in a citrus ginger soy seafood broth, served over roasted baby carrots and topped with fresh pea shoots.
Tonight’s Oyster Selection
Purple Mountain-Hood Canal, Washington
