July 31, 2019

Tonight’s Special

Rack of Lamb

$30

~Frenched rack of lamb basted with a fresh herb oil, chargrilled, served over roasted garlic chevre smashed potatoes, a fresh mint plum demi glace and grilled asparagus.

 

 

                                                                                                                                                                   

July 30, 2019

Tonight's Special

Mahi Mahi

$32

~Fresh mahi mahi fillet, lightly dusted in semolina, sautéed, served over heirloom tomato risotto and a mezcal sweet corn broth, topped with sautéed sweet peppers, cilantro and crab, finished with hickory smoked sea salt.

July 29, 2019

Tonight’s Special

Black Sea Bass

$31

~Fresh bass fillet lightly breaded in semolina, sauteed with red onions, heirlooms tomatoes, fresh cilantro, finished in a lump crab lime seafood butter broth, served over ginger basmati rice and topped with fresh micro greens.

July 27, 2019

Tonight's Special

Rack of Lamb

$29

~Herb rubbed, chargrilled rack of lamb served over sweet pepper, piquillo risotto, garlic roasted baby eggplant and parsley-mint chimichurri.

July 26, 2019

Tonight’s Special

Black Sea Bass

$29

~Fresh Atlantic bass fillet lightly breaded, sautéed with heirloom tomatoes, green onions, toasted pecans, finished in a fresh basil lemon cream sauce, served over ginger basmati rice and topped with fresh pea shoots.

July 25, 2019

Tonight's Special

Pork Porterhouse

$29

~Herb marinated bone-in porkchop, chargrilled, served over black berry coulis, toasted pecan risotto, arugula and blackberry salad.

 

July 24, 2019

Tonight’s Special

Opah

$31

~Fresh Hawaiian moonfish fillet basted with a ginger citrus olive oil, chargrilled, served over ginger basmati rice, topped with a maitake orange seafood butter broth and wasabi micro greens.

July 23, 2019

Tonight's Special

Red Snapper

$29

~Sautéed gulf fillet, finished in a white wine, sorrel butter broth, served over sautéed zucchini, patty pan squash, sweet corn, heirloom tomatoes and green onions.

July 22, 2019

Tonight’s Special

Gulf Redfish

$29

~Fresh gulf fillet lightly breaded, sautéed with roasted corn, patty pan squash, finished in a Creole cream sauce, served over toasted almond leek risotto and topped with fresh micro cilantro.

July 22, 2019

Tonight’s Special

Gulf Redfish

$29

~Fresh gulf fillet lightly breaded, sautéed with roasted corn, patty pan squash, finished in a Creole cream sauce, served over toasted almon leek risotto and topped with fresh micro cilantro.

July 20, 2019

Tonight's Special

Pork Porterhouse

$28

~Herb marinated bone-in pork chop, chargrilled, served over citrus sautéed patty pan squash, ginger basmati rice, topped with pineapple coulis and mixed micro greens.

July 19, 2019

Tonight’s Special

Redfish

$31

~Fresh gulf fillet dusted with Creole spices, pan seared, sautéed with green onions, toasted pecans, lump crab meat, finished in a brandy cilantro seafood butter broth, served over patty pan squash tomato risotto and topped with fresh pea shoots.

July 18, 2019

Tonight's Special

Appetizer:

Chargrilled Shrimp

$13

~Garlic lime marinated shrimp, chargrilled, served over pineapple coulis, red pepper aioli, topped with crispy pork belly and micro cilantro.

July 17, 2019

Tonight’s Special

Swordfish

$30

~Fresh Atlantic steak basted with honey jalapeno soy sauce, chargrilled, served over ginger basmati rice, topped with a fuji apple-toasted almond relish and fresh micro cilantro.

July 16, 2019

Tonight's Special

Wahoo

$29

~Pan seared Pacific fillet finished in a citrus rum broth served over toasted sesame seed, green onion and crab risotto, topped with charred orange, micro wasabi.

July 15, 2019

Tonight’s Special

Kansas City Strip

$45

~12 oz center cut strip basted with foie gras butter, chargrilled to order, served over a cabernet cognac demi glace cream sauce, roasted garlic chevre smashed potatoes, topped with a patty pan squash saute and mixed micro greens.

July 13, 2019

Tonight's Special

Pork Tenderloin

$28

~Citrus cilantro marinated pork tenderloin, slow roasted, served over roasted garlic green onion risotto, grilled asparagus, topped with a roasted corn and bacon relish.

July 12, 2019

Tonight’s Special

Kampachi

$33

~Fresh Hawaiian jack fillet pan seared, sautéed with green onions, almonds patty pan squash, finished in a soy lime seafood butter broth, served over roasted trumpet risotto and topped with fresh pea shoots.

July 11, 2019

Tonight's Special

Rack of Lamb

$30

~Chargrilled frenched rack of lamb served over roasted garlic chevre smashed potatoes, roasted zucchini, topped with chimichurri and crispy prosciutto.

July 10, 2019

Tonight's Special

Golden Tilefish

$33

~Pan roasted fillet served over parmesan herb grits, grilled asparagus, topped with sautéed heirloom tomatoes and red onions in a piquillo pepper butter sauce.

July 8, 2019

Tonight’s Special

Pork Porterhouse

$29

~12 oz center cut pork T-bone basted with a basil thyme olive oil, slow roasted, chargrilled, served over roasted garlic chevre smashed potatoes, grilled asparagus and topped with a prosciutto walnut cream sauce.

July 5, 2019

Tonight’s Special

Slow Roasted Leg of Lamb

$28

~Leg of lamb rubbed with a fresh basil-sage crust, slow roasted, sliced, served over roasted garlic chevre smashed potatoes, grilled asparagus and topped with a roasted trumpet mushroom mint demi glace.

July 3, 2019

Tonight’s Special

Rack of Lamb

$29

~Frenched rack of lamb coated with a fresh herb crust, pan seared, served over roasted garlic chevre smashed potatoes, zinfandel mint demi glace and grilled asparagus.

July 2, 2019

Tonight's Special

Monkfish

$29

~Pan roasted monkfish served over cilantro lime aioli, ginger basmati rice, sautéed zucchini and red onions, topped with grilled pineapple salsa.

July 1, 2019

Tonight's Special

Rack of Lamb

$32

~Center cut lamb chops, chargrilled, basted with a citrus honey glaze served over roasted corn risotto, sautéed zucchini, topped with marinated heirloom tomatoes and fresh herb oil.