November 14, 2014
Tonight's Special
Speckled Trout
$28
~ Fresh Speckled Trout dredged in red pepper aioli, breaded in citrus
breading, served with ginger-shiitake basmati rice, grilled asparagus, and
topped with a creamed pecan-bacon and crawfish tail sauté.
This Week's Oyster Selection:
Wildcat Cove Little Skookum, WA
Friday, November 14, 2014
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