Thursday, March 13, 2014

March 13, 2014

Tonight's Special

Rack of Lamb

$25

~Frenched Rack of Lamb basted with rosemary-thyme oil, slow roasted, and
finished on the grill. Served over chevre smashed potatoes, grilled
asparagus, and a pistachio-sundried tomato demi glace.

No comments:

Post a Comment