Monday, March 29, 2010

March 29, 2010
Tonight's Specials

Pork Tenderloin
$21
~Center cut pork tenderloin basted with a chipotle lime olive oil, slow
roasted, chargrilled, served over a fresh thyme tomato-wild mushroom demi
glace, roasted garlic smashed potatoes and sauteed asparagus.

Soup du Jour
Black Bean

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