Saturday, October 3, 2015

October 3, 2015

Tonight's Special

Duroc Pork Chop

$30

~Dry Aged Duroc Pork Chop basted with bourbon-mustard glaze, and char-grilled.
Served with caramelized leek béchamel, roasted garlic chevre smashed potatoes,
grilled asparagus, and topped with apple chutney.



Tonight's Oyster selection:

Dabob Bay, Hood Canal, WA

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