Tuesday, October 27, 2015

October 27, 2015

Tonight's Special

Swordfish

$30

~Fresh Swordfish Steak basted with a garlic-dark soy glaze, char-grilled,
served over pan-fried green onion-scrambled egg rice, braised nori, and
topped with a toasted pine nut-fennel-sesame relish.

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