Harry's Specials

October 29, 2015

Tonight's Special

Duroc Pork Chop

$32

~Dry-Aged Duroc Pork Chop lightly dusted with an ancho Chile rub,
slow-roasted and finished on the grill. Served over roasted garlic-chevre
smashed potatoes, braised spinach and arugula, cilantro broth, and topped
with a charred poblano-pineapple relish.