April 7, 2014
Tonight's Special
French-Cut Pork Chop
$26
~12 oz. Pork Chop dusted with a spicy paprika rub, lightly smoked, and
finished on the grill. Served over roasted garlic smashed potatoes, grilled
asparagus, topped with a pecan bacon-avocado cream sauce, and garnished with
fried leeks.
Monday, April 7, 2014
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