April 21, 2014
Tonight's Special
Duroc Pork Chop
$26
~ Dry-Aged Duroc Pork Chop basted in fresh herb oil, slow-roasted, and
finished on the grill. Served over roasted garlic smashed potatoes, grilled
asparagus, topped with a toasted pistachio-shiraz demi glace, and garnished
with blue cheese crumbles.
Monday, April 21, 2014
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