Monday, May 17, 2010

May 17, 2010
Tonight's Special

Chambord Cointreau Duck
$22
~9 oz breast of duck marinated in a spicy citrus olive oil, chargrilled,
served over a Chambord Cointreau demi glace, roasted garlic smashed potatoes
and sauteed asparagus.

Soup du Jour
Black Bean

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