Monday, May 10, 2010

May 10, 2010
Tonight's Special

Chambord Almond Duck
$21
~9 oz breast of duck marinated in a spicy ginger olive oil, chargrilled,
topped with a Chambord-toasted almond demi glace, served over roasted garlic
smashed potatoes and sauteed asparagus.

Soup du Jour
Potato Bacon

No comments:

Post a Comment