March 6, 2013
Tonight's Special
California Halibut
$27
~Fresh halibut fillet topped with a cracked peppercorn olive oil,
charbroiled, served over parsley garlic linguine tossed in jalapeno avocado
cream sauce with a tomato-corn crab-artichoke saute and garnished with a
cilantro-almond pesto.
Wednesday, March 6, 2013
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