Tuesday, August 6, 2013

August 6, 2013
Tonight's Special

Peruvian Blue Tilapia
$24
~Fresh tilapia fillet breaded in a semolina corn meal, sauteed with leeks,
piquillo peppers, toasted pistachios, fresh basil, finished in a Cointreau
Creole seafood butter broth, served over ginger basmati rice and grilled
asparagus.

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