Thursday, August 29, 2013

August 29, 2013
Tonight's Special

Rack of Lamb
$26
~Center cut Frenched rack of lamb basted with a fresh rosemary-vanilla olive
oil, slow roasted, chargrilled, served over roasted garlic smashed potatoes,
grilled asparagus and topped with a caramelized leek-pistachio mint demi
glace.

No comments:

Post a Comment