November 15, 2012
Tonight's Special
America's Cut Pork Chop
$25
~9 oz boneless pork loin chop basted with a piquillo-sage glaze, slow
roasted, chargrilled, served over roasted garlic smashed potatoes, grilled
asparagus, topped with a pecan bacon-oyster mushroom sauté and a Cognac
manchego cream sauce.
Thursday, November 15, 2012
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