Harry's Specials

March 14, 2016
Tonight's Special

Duroc Pork Chop
$35
~12 oz dry aged rib chop basted with fresh herb olive oil, slow roasted,
chargrilled, served over a Cointreau demi glace, pecan smoked white cheddar
grits, topped with roasted maitake mushroom cluster and pecan bacon-maple
olive oil.