Friday, March 11, 2016

March 11, 2016

Tonight's Special

Wild Striped Bass

$32

~Fresh Wild Striped Bass Fillet, pan-roasted. Served with smoked parsnip
puree, forest nameko mushroom sauté, grilled asparagus, and topped with
cilantro-lime Sofrito.



Tonight's Oyster Selection:

Fanny Bay, B.C. Canada

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