June 5, 2015
Tonight's Special
Cobia
$30
~Fresh Cobia fillet basted with herb oil, char-grilled, served over
lemon-basil risotto, grilled asparagus, red chile-hoisin broth, and topped
with a toasted pistachio-goat cheese-green onion relish.
This Week's Oyster Selection:
Midnight Bay-Hammersly Inlet, WA
Friday, June 5, 2015
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment