June 23, 2015
Tonight's Special
Swordfish
$32
~Fresh Swordfish steak basted with cilantro-dark soy glaze, char-grilled,
served over ginger-shiitake basmati rice, grilled bok choy, Cajun seafood
butter broth, and topped with a citrus green onion-lump crab relish, and
garnished with local pea shoots.
Tuesday, June 23, 2015
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment