Harry's Specials

November 20, 2013

Tonight's Special

Redfish

$26

~Fresh Redfish fillet lightly dredged in Creole breading, pan-fried, and
served over smoked Anaheim risotto, grilled asparagus, and jalapeno
béchamel. Garnished with arugula vinaigrette tossed with toasted corn and
chives.