Saturday, November 16, 2013

November 16, 2013

Tonight's Special

Rack of Lamb

$26

~Dijon marinated Rack of Lamb, slow roasted, and finished on the grill.
Served over roasted garlic smashed potatoes with grilled asparagus on a
Pinot-honey-rosemary sauce, and garnished with toasted pistachios.



This Week`s Oyster Selection:

Deer Creek Hammersly Inlet, WA

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