October 11, 2012
Tonight's Special
Rack of Pork
$25
~Frenched 12 oz rack of pork basted with a fresh sage-peppercorn olive oil,
slow roasted, chargrilled, topped with a roasted corn-wild mushroom demi
glace, served over roasted garlic smashed potatoes and grilled asparagus.
Thursday, October 11, 2012
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