April 11, 2016
Tonight’s Special
Berkshire Pork Tenderloin
$32
~Berkshire Pork Tenderloin rubbed with coriander-paprika spice, slow-roasted, and finished on the grill. Served over charred asparagus risotto, braised spinach-arugula, sherry piquillo pepper broth, and pickled mustard seeds.
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