April 29, 2016
Tonight's Special
Redfish
$36
~Fresh Pan-Roasted Redfish fillet. Served over pork belly-pecan risotto,
grilled asparagus, topped with scallions, and a shrimp-crab Creole cream
sauce.
Tonight's Oyster Selection:
Midnight Bay, Hood Canal, WA
Friday, April 29, 2016
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