Harry's Specials

April 23, 2016
Tonight's Special

Duroc Pork Chop
$35
~12 oz dry aged ribeye chop basted with a citrus herb butter, slow roasted,
chargrilled, served over a Gran Marnier-roasted corn demi glace, roasted
garlic chevre smashed potatoes and topped with a maitake bacon relish.

Tonight's Oyster Selection:
Blue Point: York, Virginia