Friday, May 22, 2015

May 22, 2015
Tonight's Special
Barramundi
$32
~ Fresh Barramundi fillet marinated in cucumber-heirloom tomato salsa,
pan-seared, served over a mixed red-tip lettuce salad, grilled asparagus,
chipotle-piquillo coulis, and topped with a cilantro-lump crab relish.

This Week's Oyster Selection:
Dabob Bay- N. Dabob Bay, WA

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