May 2, 2015
Tonight's Special
Duroc Pork Chop
$27
~ Maple-Brined Duroc Pork Chop basted with a Dijon-maple glaze, and
char-grilled. Served over roasted piquillo creamed corn, chevre smashed
potatoes, and topped with a pecan bacon-brussel sprout sauté.
Tonight's Oyster Selection:
Sister Point, Hood Canal WA
Saturday, May 2, 2015
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