July 28, 2014
Tonight's Special
Duroc Pork Chop
$26
~ Dry-Aged Pork Chop basted with toasted cumin-smoked paprika butter,
lightly smoked, and finished on the grill. Served over roasted garlic
smashed potatoes, pecan bacon-avocado béchamel, and topped with a Creole
pineapple-leek slaw.
Monday, July 28, 2014
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment