Friday, October 25, 2013

October 25, 2013

Tonight's Special

Black Grouper

$28

~Fresh Black Grouper fillet dusted with Creole seasoning, pan-seared, and
served over ginger-shiitake basmati rice, grilled asparagus, and avocado
béchamel. Topped with a green chile-toasted corn-lump crab relish.



This week's oyster selection:

Midnight Bay Hammersly Inlet, WA

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