Monday, April 1, 2013

April 1, 2013
Tonight's Special

Duroc Pork Chop
$28
~12 oz Duroc prime rib chop basted with a spicy cinnamon citrus olive oil,
slow roasted, chargrilled, served over a green onion-shiitake demi glace,
roasted garlic smashed potatoes and grilled asparagus.

No comments:

Post a Comment