April 20, 2013
Tonight's Special
Berkshire Pork Tenderloin
$26
~Center cut Berkshire pork tenderloin pan seared in a fresh herb oil, slow
roasted, served over roasted garlic smashed potatoes, grilled asparagus and
topped with a wild mushroom-piquillo pepper sauté.
This Week's Oyster Selection
Reach Island-Hood Canal, Washington
Saturday, April 20, 2013
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