February 8, 2013
Tonight's Special
Rack of Pork
$26
~12 oz Frenched pork chop rubbed with ancho chile spices, slow roasted,
chargrilled, served over roasted garlic smashed potatoes, green chile
creamed corn and topped with caramelized bell peppers & onions.
This Week's Oyster Selection
Midnight Bay-Hood Canal, Washington
Saturday, February 9, 2013
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