Friday, February 15, 2013

February 15, 2013
Tonight's Special

Striped Sea Bass
$29
~Fresh bass fillet lightly breaded, sauteed with leeks, toasted almonds,
wild mushrooms, finished in a spicy paprika tarragon manchego cream sauce,
served over ginger basmati rice and grilled asparagus.

This Week's Oyster Selection
Hunter Point-Hood Canal, Washington

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