Friday, October 15, 2010

October 15, 2010
Tonight's Special

Yellowfin Tuna
$24
~Fresh yellowfin steak lightly marinated in a fresh mint balsamic olive oil,
pan seared, sauteed with leeks, roasted corn, smoked red bell peppers,
finished in a Cognac hoisin seafood broth, served over ginger basmati rice
and sauteed asparagus.

This Week's Oyster Selection
Deer Creek-Hammersly Inlet, Washington

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