Tonight's Special
Striped Sea Bass
$25
~Fresh bass fillet lightly breaded in semolina, sauteed with leeks, roma
tomatoes, fresh cilantro, lump crab meat, finished in a Cointreau lime
butter seafood broth, served over ginger basmati rice and sauteed asparagus.
This Week's Oyster Selection:
Sunset Beach-Hood Canal, Washington
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