Friday, August 13, 2010

August 13, 2010
Tonight's Special

Yellowfin Tuna
$23
~Fresh yellowfin tuna steak basted with a citrus soy butter, charbroiled,
topped with a roasted corn smoked red bell pepper relish, served over
basmati ginger rice and sauteed asparagus.

This Week's Oyster Selection:
Deep Bay-Deep Bay, British Colombia

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