December 18, 2018
Tonight’s Special
Yellowfin Tuna
$37
~Fresh yellowfin steak basted with a cilantro ginger oil, pan seared, sautéed with leeks, shiitake mushrooms, finished in a white wine hoisin seafood broth, served over roasted carrots and topped with fresh pea shoots.
Tonight’s Oyster Selection
Fanny Bay-British Columbia, Canada
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