Thursday, December 17, 2015

December 17, 2015

Tonight's Special

Duroc Pork

$32

~Dry-Aged Duroc Pork Chop basted with cilantro butter, slow-roasted,
finished on the grill, served over roasted garlic-chevre smashed potatoes,
braised spinach-arugula, and topped with a toasted corn-charred
poblano-creole broth.

No comments:

Post a Comment