December 10, 2015
Tonight's Special
Duroc Pork Chop
$32
~Dry-aged Duroc Pork Chop marinated in lemon-cumin oil, slow-roasted,
finished on the grill, served over roasted garlic-chevre smashed potatoes,
grilled asparagus, ancho chile-piquillo broth, topped with a toasted
corn-cilantro-citrus slaw, and garnished with toasted cashews.
Thursday, December 10, 2015
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