Tuesday, December 15, 2015

December 15, 2015
Tonight's Special
Monkfish
$30
~Fresh Monkfish Steak basted with smoked paprika oil, char-grilled, served
over piquillo risotto, avocado-cilantro béchamel, and topped with a toasted
corn-charred poblano-cashew relish.

No comments:

Post a Comment