Saturday, November 21, 2015

November 21, 2015

Tonight's Special

Duroc Pork Chop

$30

~Dry-Aged Duroc Pork Chop basted with maple-dijon glaze, and chargrilled. Served
with roasted garlic chevre smashed potatoes, brussel sprouts in a sherry bacon
cream sauce, and topped with apple-pecan chutney.



This Week's Oyster Selection:

Deer Creek- Hammerlsy Inlet, WA

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