January 21, 2015
Tonight's Special
Wild Striped Bass
$28
~Fresh Wild Striped Bass fillet basted with soy-ginger scallion sauce, and
char-broiled. Served over shiitake basmati rice, grilled baby bok choy tossed
with chile oil, jalepeno-pineapple béchamel, and topped with a cashew-cilantro
relish.
Wednesday, January 21, 2015
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