Wednesday, January 21, 2015

January 21, 2015

Tonight's Special

Wild Striped Bass

$28

~Fresh Wild Striped Bass fillet basted with soy-ginger scallion sauce, and
char-broiled. Served over shiitake basmati rice, grilled baby bok choy tossed
with chile oil, jalepeno-pineapple béchamel, and topped with a cashew-cilantro
relish.

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