Friday, January 16, 2015

January 16, 2015

Tonight's Special

Red Grouper

$30

~ Fresh Red Grouper fillet crusted with Creole-parmesan breading, baked,
served over toasted pistachio-asparagus risotto, creamed spinach, and topped
with a leek-piquillo-roasted corn relish.



This Week's Oyster Selection:

Blue Point Hudgins, VA

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