Friday, January 2, 2015

January 2, 2015

Tonight's Special

California Yellowtail

$28

~ Fresh California Yellowtail fillet lightly dusted with spicy paprika rub,
pan-seared, served over lump crab-piquillo-asparagus risotto, cilantro
coulis, and topped with a citrus-cashew-sambal relish.



This Week's Oyster Selection:

Crescent Cove Hood Canal, WA

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