January 17, 2015
Tonight's Special
Duroc Pork Chop
$28
~ Dry-Aged Duroc Pork Chop basted with coriander-cumin oil, and chargrilled.
Served over chevre smashed potatoes, hashed brussel sprouts with pecan
smoked bacon, Cabernet demi glace, and topped with pickled mustard seeds.
This Week's Oyster Selection:
Blue Point Hudgins, VA
Saturday, January 17, 2015
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment