August 29, 2014
Tonight's Special
Wild Striped Bass
$29
~ Fresh Wild Striped Bass fillet basted with cilantro butter and
char-broiled. Served over parmesan risotto, local cherry tomato, roasted
corn, and chickpea succotash, topped with a citrus lump crab relish and
drizzled with orange beurre blanc.
Tonight's Oyster Selection:
Malaspina, British Columbia, Canada
Friday, August 29, 2014
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