Thursday, August 14, 2014

August 14, 2014

Tonight's Special

Rack of Pork

$26

~ Frenched Double-Cut Rack of Pork basted with a toasted cumin-coriander oil
and char-grilled. Served over a smoked anahiem pepper béchamel,
pineapple-pecan risotto, and grilled asparagus.

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