February 5, 2014
Tonight's Special
French-Cut Pork Chop
$26
~Frenched Pork Chop rubbed with fresh herbs, slow-roasted, and finished on
the grill. Served over roasted garlic smashed potatoes, grilled asparagus,
and topped with a pinot-wild mushroom demi glace.
Wednesday, February 5, 2014
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